Wednesday, March 16, 2016

Protein from bacteria alleviates food allergy symptoms

Protein from bacteria alleviates food allergy symptoms: Lactobacillus might sound familiar when the topic of probiotics comes up, but they are only one of many types of bacteria that have proven health benefits.  In a new study researchers have shown that the introduction of the probiotic Bifidobacterium longum KACC 91563 has the ability to reduce the effects of food allergies. In the US, the number of children with food allergies increased by 18% between 1997 and 2007; during the same time allergy-related hospital visits tripled.

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